Looking for an awesome multipurpose seasoning? Gourmet Organic Herbs Cardamom Pods are perfect for you. They are best used when crushed at the back of the knife to spread the flavour. Also, fantastic for milk-based puddings and custards. With Indian-style way of cooking, they can be placed into the boiling water of rice and serve. However, for Thai cooking, they are used with caraway chilli, cinnamon, cloves, cumin, ginger, colander seed, paprika and pepper.